New Year! A holiday in which we are waiting for something new, interesting and joyful. We meet him with our beloved "olivier", "herring under a fur coat" and we always want to surprise the family and guests with a brand new salad, at the same time lure the symbol of the year, which will bring family prosperity, good luck and success in business. Therefore, this year you can put on the table one of the original salads especially for you, New Year's gourmets.
Rice noodle salad with sweet shrimp and avocado
Chinese dishes are gaining popularity every day. Asian food lovers can make glass noodle salad and sweet shrimp. It will require the following ingredients:
- 0.5 kg of shrimp;
- 120 g of rice noodles;
- 1 avocado;
- 50 g of capers;
- 1 yellow pepper
- 3 chicken eggs;
- 100 ml of milk;
- 20 g of flour;
- 30 g sesame;
- 1 tbsp. l vinegar, soy sauce;
- juice and zest of 1 orange.
It takes about 30 minutes to prepare a meal:
- First you need to boil the noodles in salted water for 7-8 minutes. After that, throw it in a colander and rinse under running water. Add the zest of orange to it.
- Boil shrimps with spices for about 5-7 minutes, and then add to the noodles.
- Now you need to make an omelet. To do this, beat eggs, milk, flour and salt. Pour the mixture into the pan with a thin layer, forming a kind of pancakes. Cool the omelet and cut into pieces.
- Peppers and peppers.
- Add scrambled eggs, pepper, capers, avocado pulp to the noodles.
- For dressing, mix soy sauce, vinegar, orange juice. Add it to the appetizer along with sesame seeds.
Salad of capelin and sweet pepper
Lovers of “Herring under a fur coat” can cook another fish dish. It will require such products:
- 100 g of capelin spicy salting;
- 50 g of red onion;
- 50 g of sweet pepper;
- 2 tbsp. l vegetable oil;
- 1 tsp soy sauce;
- 0.5 tsp. mustard and sugar;
- greens.
This unusual salad is prepared as follows:
- The fish must be dried with a napkin and cut into fillets, which are then cut into strips.
- Grind red onion and bell pepper in a similar way.
- In a separate bowl, mix soy sauce, sugar, mustard seeds and vegetable oil.
- Combine all the products, pour the cooked dressing and sprinkle with herbs.
Buckwheat salad with olives and sweet pepper
This dish will definitely be tasted even by the most notorious gourmets. Product List for Salad:
- 70 g of buckwheat;
- 12 olives;
- a piece of bell pepper;
- 1 clove of garlic;
- parsley;
- 2 tbsp. l vegetable oil;
- 1 tbsp. l lemon juice;
- 0.5 tsp brown sugar;
- salt and pepper to taste.
Having prepared all the ingredients, you can proceed directly to the salad:
- Boil buckwheat in salted water.
- Cut olives into slices, pepper into cubes, and grate the garlic.
- First add the garlic to the buckwheat and mix.
- Now pour olives, peppers and chopped parsley into a bowl.
- For dressing, combine vegetable oil, lemon juice, sugar, salt and pepper. Pour it over the salad and mix thoroughly.
Sweet onion salad with dates
This dish is suitable for lovers to combine incongruous. Products required are:
- 100 g of arugula;
- green onions;
- 12 dates berries;
- 1 red onion;
- cinnamon on the tip of a knife;
- 1 tsp brown sugar;
- 1 tbsp. l lemon juice, balsamic vinegar, peanut or olive oil.
To prepare this salad, you will have to allocate at least 2 hours. You need to do the following:
- Cut red onion into thin half rings.
- Remove dates from the dates and cut the flesh into thin strips. Combine it with a bow.
- For refueling, you need to mix vegetable oil, vinegar, lemon juice, sugar, cinnamon, pepper and salt. The resulting liquid pour dates with onions. Refrigerate for at least an hour.
- While the dates with the onion are pickled, the arugula must be washed and the onions finely chopped.
- After an hour, you can pick up the salad. To do this, first put the arugula on a plate, then pickled onions with dates, and sprinkle with green onions on top.
Sweet salad with couscous
Snacks can also be sweet. To prepare this spicy and fragrant dish you will need the following ingredients:
- 200 g of couscous;
- 300 ml of boiling water;
- 25 pieces of dates and dried apricots;
- 100 g peeled walnuts;
- 5 tbsp. l heavy cream and liquid honey;
- 1 tsp cinnamon.
Preparing the appetizer as follows:
- Dried fruits must be washed, then dried and chopped. Fry nuts in a dry pan, then peel and ceiling.
- Pour boiling water over the required amount of couscous, cover and leave for 5 minutes. After this time, mix and cool.
- For cream, combine cream, honey and cinnamon. If desired, you can add nutmeg. Pour couscous with it, mix and leave until all liquid is absorbed.
- Add dried fruits and walnuts. To stir thoroughly.
Preparing for the New Year is a great time to experiment in the kitchen. Perhaps one of these recipes can become traditional in your family and will delight the symbol of the coming year.
